Monday, May 25, 2009

I Remember when...

I remember when mum used to make this slice for afternoon tea when we came home from school. It is something that she continued to make and now something that I make that my guys love and most importantly is quick and easy to make.

Chocolate Coconut Bars
125g Butter
1/2 cup Brown Sugar
1 cup Coconut
1/2 cup Plain Flour
1/3 cup Self-Raising Flour
1 tablespoon Cocoa
1 Egg

1 cup Icing Sugar
1 tablespoon Cocoa
1 tsp Soft Butter
1 tablespoon Milk

Base:Melt butter over low heat, stir in sugar,coconut, sifted flours and cocoa, then lightly beaten egg. Spread mixture evenly over base of well greased lamington tin. Bake in moderate oven 20 mins or until just firm to touch. Spread with icing immediately, stand 10 minutes ,sprinkle with a little extra coconut, cut into bars,cool in tin.
Icing: Sift icing sugar and cocoa into bowl,stir in butter and enough milk to give a thick paste.


  1. Thanks soo much for posting the last two receipes I have done the chocolate chip cookies..Yum and also remember mum cooking the choc coconut slice!!! Thanks for the memories XX

  2. What is the playset called that Fraser is playing with and where did you get it. It looks like a good one!!

  3. oooh, these look and sound yummy!


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